Arnotts Gluten Free Choc Chip Tiny Teddy Biscuits 120g

$5.25 each $4.37 per 100g

Description

Arnott’s Gluten Free Tiny Teddy Choc Chip biscuits are great for little fingers, making them perfect to share and enjoy at home for an afternoon of fun or dropped into a lunchbox for a morning tea treat. Made gluten free so that even more Aussies can enjoy a tasty treat.

  • Gluten free and suitable for gluten avoiders. 
  • Choc chip flavour with real chocolate chips. 
  • A family favourite – great for little fingers. 
  • No artificial colours, flavours or preservatives. 
  • Made in Australia.

Ingredients

BISCUITS: Gluten free Flour Blend (Maize Starch, Modified Tapioca Starch (1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (415, 412, 464), Potato Starch), Sugar, Vegetable Oil, Milk Chocolate Chips (6%) (Sugar, Cocoa Solids, Milk Solids, Emulsifier (Soy Lecithin, E476)), Condensed Milk, Butter (From Milk), Vegetable Fibre, Eggs, Whey Powder (Milk), Glucose, Natural Flavour, Salt, Baking Powder.

Storage Instructions

To maintain freshness, store in a cool, dry place.

Allergens

Egg, Milk, Soy

Nutrition Information

Servings Per Packet 5
Serving Size 24g

Per Serving* Per 100g or 100mL*
Energy 458kJ 1910kJ
Protein 1.2g 4.8g
Fat, Total 3.7g 15.3g
- Saturated 1.5g 6.4g
Carbohydrate 17.3g 72.1g
- Sugars 6.6g 27.6g
Dietary Fibre 1.2g 4.8g
Sodium 95mg 395mg
Gluten Not Detected Not Detected

*All values are considered to be average