San Remo Gnocchi Traditional Style Fresh Pasta 375g

$5.78 each $1.54 per 100g
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Description

Gnocchi are soft dumplings that cook in just 3 minutes. Once cooked, they are often fried in butter to give a crispy coating and served with grated cheese. The origin of the name is unknown but there are many fables, each differs, but many describe how a tree offered it’s knots (‘node’ in Italian) to a women who cooked them and they magically turned into soft dumplings.

Ingredients

Potato (79%) (Preservative (222)), Potato Starch (7%), Modified Starch (1412), Semolina, Wheat Flour, Salt, Food Acid (Citric).

Usage Instructions

Add Gnocchi to 3-4 litres of boiling water with salt to taste. Stir gently, then boil for 3 minutes or until the Gnocchi float to the surface. Drain and serve. If frozen, fully thaw Gnocchi in the refrigerator and cook Gnocchi as per above cooking instructions

Storage Instructions

Keep refrigerated at or below 4°C. Product may be frozen.

Allergens

Sulphites, Wheat

Allergen may be present

Crustacean, Egg, Fish, Milk, Peanuts, Sesame, Soy, Tree Nuts

Nutrition Information

Servings Per Packet 3
Serving Size 125g (Figures relate to uncooked product)

Per Serving* Per 100g or 100mL*
Energy 898kJ 718kJ
Protein 3.1g 2.5g
Fat, Total 1.0g 0.8g
- Saturated 0.5g 0.4g
Carbohydrate 45.9g 36.7g
- Sugars 0.4g 0.3g
Dietary Fibre Value not available Value not available
Sodium 784mg 627mg

*All values are considered to be average